NZ Black Coffee the Kerala Way

I love black coffee. especially with palm jaggery. es especially with a dollop of ghee in it. have you tried it this way? pl do. it's simple, honest and absolutely charming. i always take the last sip of it with a streak of disappointment. and i always want more...

I've used the NZ Fairtrade coffee powder my bro got for me. brew it the normal way. sweeten it with the bits of palm jaggery as suits you and drop that dollop finally after you've served it in a cup. enjoy the zing! mighty pals :)